CHEESE DOSA
Crispy golden dosa filled with melted cheese and a delicious blend of mild spices, creating a rich, creamy and flavorful South Indian delight. Served hot with sambar and coconut chutney.
ONION MASALA DOSA
Crispy golden dosa topped with finely chopped onions and fresh coriander, filled with flavorful spiced potato masala. Served hot with delicious sambar and coconut chutne
MYSOR MASALA DOSA
Crispy golden dosa layered with spicy red chutney and filled with flavorful masala potatoes, onions, green chilies, and aromatic spices. Served hot with sambar and coconut chutney.
EGG MASALA DOSA
A crispy, golden dosa layered with seasoned egg and filled with flavorful spiced potato masala, onions, green chilies, coriander, and aromatic spices. Served hot with sambar and coconut chutney.
ONION TOMATO UTHAPPA
A thick, soft and fluffy South Indian uttapam generously topped with fresh tomatoes, onions, green chilies, coriander, and aromatic spices. Golden and lightly crisp on the edges, served hot with flavorful sambar and coconut chutney.
TOMATO UTHAPPA
A thick, soft and fluffy South Indian uttapam generously topped with fresh juicy tomatoes, onions, green chilies, coriander, and aromatic spices. Lightly crisp on the edges and served hot with sambar and coconut chutney.
ONION UTHAPPA
A thick, soft and fluffy South Indian uttapam topped generously with finely chopped onions, green chilies, coriander, and aromatic spices. Lightly crisp on the edges and served hot with sambar and coconut chutney.
MASALA DOSA
A crispy, golden South Indian dosa filled with flavorful spiced potato masala, onions, mustard seeds, curry leaves, and aromatic spices. Served hot with sambar and fresh coconut chutney.
PLAIN DOSA
A thin, crispy, golden South Indian dosa made from fermented rice and lentil batter. Served hot with flavorful sambar and fresh coconut chutney.
VADA SAMBHAR
Crispy golden South Indian medu vadas served hot with flavorful sambar and fresh coconut chutney. Crunchy on the outside, soft and fluffy inside, making it a perfect breakfast or snack.
IDLI
Soft, fluffy, and steamed South Indian rice cakes served hot with flavorful sambar and fresh coconut chutney. Light, wholesome, and perfect for a delicious breakfast or snack.